Tuesday, August 12, 2008

Eats. I posted them.


Danish breakfast sort of- its Egg and Tomate without tomate, plus bacon. The tomate was unfortunately busy turning itself into a white fuzzy goo, and could not find room in the busy schedule it had lined up for breakfast. Bacon is a good friend though and offered to chip in.



Braised lamb and potatoes in my flea market cast iron pot. I think these are the most iron rich eats in the world. Cures anemia instantly. Even though I suspect the pan had some iron it shed into the sauce, it all tasted good:

End result- spinach with dressing from previous post, braised lamb, potatoes and the braising sauce (thyme, sage, garlic, butter, red wine and veggie broth, reduced and thickened with cornstarch)


Mini quiche. Saved for a rainy day.

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